Bangkok Palace in Portland

Choice of meat or vegetarian with fresh rice noodles, stir- fried with egg, green onion, bean sprouts topped with ground peanuts

Choice of meat or vegetarian with wide rice noodles, stir fried with egg, broccoli and sweet soy sauce

Choice of meat or vegetarian with pan fried wide rice noodles or egg noodles, garlic, soy bean paste, broccoli, carrot in gravy sauce

Choice of meat or vegetarian with wide rice noodles, stir fried with egg, broccoli, bean sprout, oyster sauce, chili paste, bell pepper and basil leaves

Pan-fried wide-size noodles with ground peanuts, and oyster sauce served on a bed of lettuce

Choice of meat or vegetarian with sweet and sour sauce, tomatoes, carrot, bell pepper, onions, cucumber and pineapple

Choice of meat or vegetarian with basil leaves, bell pepper, sweet onion and chili sauce

Choice of meat of vegetarian sautéed with ginger, onion, bell pepper, carrot and fresh mushrooms

Choice of meat or vegetarian sautéed with young corn, carrot, green onion, and sweet onion

Choice of meat or tofu sautéed with combination of vegetables. (mushroom, broccoli, green beans, carrot, cabbage, celery, baby corn, and garlic)

Choice of meat and vegetarian with chili paste, bamboo shoot, egg plant, onion, bell pepper and basil leaves

Choice of meat or vegetarian, stir-fried with broccoli.

Choice of meat or vegetarian sautéed with fresh mushroom carrot, sweet onion and green onion

Choice of meat or vegetarian in green curry paste, coconut milk, eggplant, bamboo shoot, bell pepper and basil leaves

Choice of meat or vegetarian in red curry paste, coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves

Choice of meat or vegetarian in yellow curry paste, coconut milk, potato, carrot and onions

Choice of meat or vegetarian with paneang curry paste, coconut milk, peas, carrot, green beans, kaffir leaves, bell pepper and basil leaves

Choice of meat cooked in coconut milk, mussaman curry paste, potatoes, carrot, onion and peanuts top with fried onions

Choice of vegetarian or meat with rice noodles, green onions, bean sprouts, cilantro in vegetables broth, and topped with fried garlic

Steamed rice topped with golden crispy deep-fired chicken served with sweet sauce

Choice of meat or tofu with combination of broccoli, peas, carrot, tomatoes, onion, egg, garnished with cucumber

Choice of meat or vegetarian fried rice with chili paste, egg, onions, green onion, bell pepper, and fresh basil leaves

Chef created fried rice with chili paste and your choice of meat or vegetarian

Hot and sour soup with your choice of meat with lemon grass, kaffir leaves, galangal root, onion, mushroom, tomatoes, cilantro and lime juice

Thailand's famous coconut soup with mushroom, lemon grass, kaffir leaves, galangal root, onion, lime juice and cilantro

Spicy and sour soup with your choice of meat with lemon grass, tamarind sauce kaffir leaves, galangal root, onion, mushroom, tomatoes, mint leaves, cilantro and lime juice

Hot and sour soup with your choice of meat with lemon grass, kaffir leaves, galangal root, onion, mushroom, tomatoes, cilantro and lime juice

Thailand's famous coconut soup with mushroom, lemon grass, kaffir leaves, galangal root, onion, lime juice and cilantro

Crystal noodle soup with mushroom, cabbage, green onion, carrot, cilantro, topped with fried garlic

Choice of vegetarian or meat with rice noodles, green onions, bean sprouts, cilantro in vegetables broth, and topped with fried garlic

Combination seafood in spicy and sour soup with lemon grass, mushroom, galangal root, cilantro, kaffir leaves and fresh basil leaves

Pan-fried wide-size noodles with ground peanuts, green onions and lettuce.

Choice of meat or vegetarian with deep fried and steamed egg noodle in coconut curry. Topped with fried shallot, red onion, fermented mustard green, green onion and cilantro

Choice of meat or vegetarian with pan fried wide rice noodles or egg noodles, garlic, soy bean paste, broccoli, carrot in gravy sauce

Choice of meat or vegetarian with wide rice noodles, stir fried with egg, broccoli and sweet soy sauce

Choice of meat or vegetarian with wide rice noodles, stir fried with egg, broccoli, bean sprout, oyster sauce, chili paste; bell pepper, and basil leaves

Choice of meat or vegetarian with fresh rice noodles, stir- fried with egg, green onion, bean sprouts topped with ground peanuts

Fresh vegetable wrapped in rice paper, served with peanut sauce

Diced of cucumber with Thai style vinegar dressing, sesame seeds and carrot shredded on top

Grilled shrimps with lemon glass, cucumber, carrot shredded, tomatoes, onion, cilantro, mint leaves with Thai dressing

Streamed squid with lemon glass, cucumber, carrot shredded, tomatoes, onion, cilantro, mint leaves with Thai dressing

Grilled beef with cucumber, lettuce, tomatoes, onion, cilantro, mint leaves, and tossed ground rice carrot shredded with Thai dressing

Crystal noodle with ground pork, shrimp, carrot shredded, tomatoes, onion, cilantro, and mint leaves with Thai dressing

Seafood combination of prawns, green mussel, imitation crab, squid with lemon glass, tomatoes, onion, cilantro, mint leaves, cucumber, carrot shredded, lettuce, and Thai chili paste dressing

Hot and spicy dish with your choice of meat mixed with tossed ground rice, cilantro, onion, mint leaves and Thai dressing served with lettuce

Grilled sliced beef mixed with tossed ground rice, onion, sweet basil leaves, cilantro, Thai dressing served with lettuce

Shredded fresh green papaya, Thai Chili, tomatoes, carrot shredded, green bean, garlic, tamarind sauce, fresh lime juice ground peanut

Choice of meat or vegetarian in green curry paste, coconut milk, eggplant, bamboo shoot, bell pepper and basil leaves

Choice of meat or vegetarian in red curry paste, coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves

Choice of meat or vegetarian in yellow curry paste, coconut milk, potato, carrot and onions

Choice of meat or vegetarian with paneang curry paste, coconut milk, peas, carrot, green beans, kaffir leaves, bell pepper and basil leaves

Choice of meat cooked in coconut milk, mussaman curry paste, potatoes, carrot, onion and peanuts top with fried onions

Choice of meat or vegetarian with coconut milk, red curry paste, pineapple, tomatoes, bell pepper and basil leaves

Slices of roast duck, red curry, coconut milk, pineapple, tomatoes, bell pepper, eggplant, and basil leaves

One of the most favorite dishes. Chicken on skewers topped with green curry

Thai traditional hot dessert steamed pumpkin in sweet coconut milk

Mixed vegetables wrapped in rice sheets, deep-fried, served with sweet and sour sauce

Wanton stuffed with cream cheese and imitation crab, deep-fried, served with honey sauce

Chicken breast, marinated in herbs and spices, grilled, served with peanut sauce and cucumber sauce

Battered, fried marinated calamari, served with Thai sweet chili sauce

Coconut breading, shrimps, deep-fried served with Thai sweet chili sauce

Salted chicken wings, deep fried, toss in Thai spice served with sweet chili sauce

Fried tofu served with sweet chili sauce and ground peanut

Breaded and deep fried slices of pumpkin, served with sweet chili sauce

Deep Fried Thai fish cake, served with sweet and sour cucumber sauce

Chicken and shrimp wrapped in wanton, steamed or deep fry and served with soy sauce vinaigrette

Pork and vegetable deep fried served with soy sauce vinaigrette

Assorted combination of Bangkok Rolls (3), Royal Butterflies (3), Chicken Satay (3), Pot sticker (3)

Choice of meat or tofu sautéed with combination of vegetables

Choice of meat of vegetarian sautéed with ginger, onion, bell pepper, carrot and fresh mushrooms

Choice of meat or vegetarian with sweet and sour sauce, tomatoes, carrot, bell pepper, onions, cucumber and pineapple

Choice of meat or vegetarian with basil leaves, bell pepper, sweet onion and chili sauce

Sautéed meats or tofu served on a bed of mix vegetables topped with peanut sauce

Choice of meat or vegetarian sautéed with young corn, carrot, green onion, and sweet onion

Choice of meat or vegetarian sautéed with fresh mushroom carrot, sweet onion and green onion

Choice of meat stir-fried with ground garlic and pepper sauce, garnished with green onion and cilantro

Choice of meat or vegetarian, sautéed with crystal noodles, egg, carrot, sweet onion, celeries, mushrooms, tomatoes and bean sprouts

Choice of meat and vegetarian with chili paste, bamboo shoot, egg plant, onion, bell pepper and basil leaves

Choice of vegetarian or meat, sautéed with cashew nuts, carrot, sweet onion, and green onion

Choice of meat or vegetarian, stir-fried with broccoli and oyster sauce

Sautéed meat of your choice with eggplant, sweet onion, green onion, bell pepper, chili paste, soybean paste and basil leaves

Stir-fried choice of meat or vegetarian with Bangkok Palace's spicy chili sauce, bamboo slice and peanuts, green onion on top

Choice of meat or vegetarian sautéed with prik-khing chili paste, green beans, bell pepper

Choice of meat or tofu with combination of broccoli, peas, carrot, tomatoes, onion, egg, garnished with cucumber

Choice of meat or vegetarian fried rice with chili paste, egg, onions, green onion, bell pepper, and fresh basil leaves

Jasmine rice pan fried with real crabmeat, egg, onion, peas carrot, garnished with cucumber

Jasmine rice pan fried with shrimps, chicken, raisins, cashew nuts, chunk of pineapple, egg, onion, peas, carrot, turmeric and curry power, garnished with cucumber

Tilapia lightly powder and deep fried. Topped with chili sauce and bell pepper, carrot, onion and basil leaves

Baked, Salmon mixed in spicy curry paste, coconut milk, egg, mushroom, bell pepper, cabbage and basil leaves

Steamed combination seafood with basil served with Thai spicy seafood sauce

Combination seafood in spicy chili sauce with lemon grass, kaffir leaves carrot, bell pepper, and basil leaves

Stir-fried crystal noodle, cabbage, carrot, onion, ginger, crab meat and shrimp, celery, seasoning with wine

Steamed young-coconut with seafood baked with coconut milk, red curry paste, bell pepper, egg, basil, mushroom and spinach. Served in coconut shell

Pan fried salmon with ground garlic, black pepper and white wine served on top of steamed broccoli and spinach

Catfish or seafood sautéed in Paneang curry paste, peas, carrot, green beans, coconut milk, bell pepper and basil leaves

Fried catfish with chili sauce, green onion, white onion, red bell pepper, bamboo shoots, eggplant, green bean, Ka chai, and basil leaves.

Fried catfish with chili sauce, onion, bell pepper, bamboo shoots, eggplant, green bean, krachai, and basil leaves